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Italian Roast

Italian Greyhound Roast
Regular price $20.25 USD
Sale price $20.25 USD Regular price

Cert/Type: Various
Roast Level: Medium-Light
Flavor Profile: Smooth, velvety texture

Venetian Velvet Roast offers a medium-light roast with a smooth, velvety texture that glides over the palate as gracefully as a gondola through the canals of Venice, with Mia's spirit alongside, reminding you of the beauty in life's simple pleasures. Embrace the velvet—let this roast smooth out your day.

Size
Grind
Shipping calculated at checkout.
Features:

• Precision Roasting: The Venetian Velvet Roast is meticulously crafted through precision roasting, ensuring that each bean reaches its full flavor potential while maintaining a smooth, velvety profile.

• Arabica Excellence: Made exclusively with premium Arabica beans, this roast guarantees a superior cup of coffee. The careful selection of beans contributes to the blend's exquisite taste and quality.

Benefits:

• Silky Smooth Sips: Experience coffee like never before with the Venetian Velvet Roast. Its velvety texture glides over your palate, offering a smooth and luxurious coffee-drinking experience.

• Subtle Complexity: Delight in the nuanced flavor notes of the Venetian Velvet Roast. This blend strikes a perfect balance, combining richness and complexity for a cup that evolves with each sip.

Features:

• Precision Roasting: The Venetian Velvet Roast is meticulously crafted through precision roasting, ensuring that each bean reaches its full flavor potential while maintaining a smooth, velvety profile.

• Arabica Excellence: Made exclusively with premium Arabica beans, this roast guarantees a superior cup of coffee. The careful selection of beans contributes to the blend's exquisite taste and quality.
Benefits:

• Silky Smooth Sips: Experience coffee like never before with the Venetian Velvet Roast. Its velvety texture glides over your palate, offering a smooth and luxurious coffee-drinking experience.

• Subtle Complexity: Delight in the nuanced flavor notes of the Venetian Velvet Roast. This blend strikes a perfect balance, combining richness and complexity for a cup that evolves with each sip.

  • Drip Grind Description: Our Drip Grind coffee is expertly ground to the ideal consistency, making it the perfect choice for drip coffee makers and automatic coffee machines. This medium grind strikes a harmonious balance, allowing water to flow evenly through the coffee grounds, resulting in a consistently flavorful cup.

 

  • Recommended Brewing Method: Drip Grind coffee is best suited for drip coffee makers, automatic coffee machines, and pour-over methods. It ensures a consistent extraction and produces a well-rounded, aromatic cup of coffee, perfect for busy mornings or gatherings.

 

  • Whole Bean Description: For those who appreciate the ultimate in freshness and control over their coffee experience, our Whole Bean coffee is the answer. These unground beans are carefully roasted to perfection, locking in their natural flavors and aromas until you're ready to grind them to your desired coarseness. It's a versatile choice that allows you to tailor your brew to your preferences.

 

  • Recommended Brewing Method: Whole Bean coffee is ideal for coffee enthusiasts who prefer to grind their coffee just before brewing. It can be used with various methods, including French press, AeroPress, pour-over, and espresso machines, providing the flexibility to achieve your preferred taste and strength.

 

Customer Reviews

Based on 3 reviews
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C
Charlotte Hall
Everyday Ease in a Mug

Crossed my fingers and gave this brand a try. If you're into coffee that's more like a sip of art than a drink, this one's your ticket to coffee sophistication. Definitely a cup worth savoring.

W
William Green
Familiar Morning Friend

Recently tried Venetian Velvet Roast, and it's fantastic! Smooth, bold flavor without being too overpowering. A real winner

H
Harper Scott
Subdued Satisfaction

Recently had a coffee that felt like a velvety experience. Smooth and comforting, perfect for those cozy moments.

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